Cocktails Above The Cove
A closer look at the drinks-led Bar Lulu experience above Luna Lu.
The Rocks cocktail bar
We serve signature drinks, contemporary Asian share plates, and private-event experiences from the upper level of Luna Lu Restaurant, close to Circular Quay and the harbour.
What to order
The menu moves from oysters and sashimi into bao, dumplings, short ribs, signature cocktails, mocktails, wine, Champagne, spirits, sake, and beer.
Premium grade fresh oysters from Merimbula served with finger lime.
Kyoto white miso, Oscietra caviar, yuzu, and ginger dressing.
King prawn mince on sourdough with black and white sesame, beetroot mayo, and black flying fish roe.
Guest signals
Venue guests have highlighted the food, service, communication, bar selection, and the Opera House and harbour outlook.
"Well stocked bar, excellent food and service."
The review also called out perfect views of Sydney Harbour and the Opera House.
"Excellent communication."
A concise signal for planning a private booking or group event.
"Excellent communication."
The strongest repeated review theme is smooth communication for events.
Inside Bar Lulu
The gallery brings the atmosphere into view before you arrive: table settings, drinks, lounge details, and immersive-event rooms.
Cocktails and share plates in Bar Lulu's blue lounge setting.
A close-up of the drinks-led Bar Lulu experience.
An intimate cocktail moment framed by the bar's blue seating.
Share plates and drinks set for an evening in The Rocks.
From the bar
Read about the cocktail-led evening, share plates, masterclasses, and immersive dining experiences that shape the venue.
A closer look at the drinks-led Bar Lulu experience above Luna Lu.
Oysters, sashimi, bao, dumplings, and late-evening drinks in The Rocks.